Napa Technology, designer and manufacturer of the first intelligence- based automated and temperature controlled wine dispensing and preservation system called the Wine Station, has announced its association with Global Partners, a private-label wine brand supplier. The partnership is for introducing the Clean-Pour dispensing head enabling “Wine on tap” service.
Wine on tap is the latest and innovative way of serving wine in glass and is a less expensive alternative to bottled wine. The Clean-Pour Head design enables this service and preserves the flavor of the wine for up to 60 days using an argon gas-based system. The temperature and crispness of the wine dispensed from the keg will be retained and decanted precisely by the Wine Station.
According to Morris Taradalsky, Vice President of Engineering and Support, WineStation, the Clean-Pour dispensing head is the apt solution for the budding needs of the hospitality sector.
Jonathan Gelula, President of KDM Global Partners, announced that depending on the of service requirements, private labeling of wines in terms of traditional 750ml bottle or keg will be provided. Nick Moezidis, Vice President of Sales and Marketing, said that this product is manufactured to counter a multitude of challenges faced by the hospitality sector.